Real-time aggregation from leading F&B publications. Curated headlines with direct links to original sources.

Virtual restaurant operator Dil Foods has raised ₹72 Cr (around $7.7 Mn) in its Series B funding round led by…
Wonderla Holidays Pvt Ltd is sharpening its focus on hospitality expansion alongside its core amusement park business, following a record-breaking fourth quarter performance driven by strong revenu...

A niche form of alternative finance long established in global markets is taking hold in India, where investors are beginning to fund commercial lawsuits in exchange for a share of future court-awa...

Picture this: It’s 8 AM in a Mumbai apartment. A working couple is juggling a screaming pressure cooker, an endless…
For Q4 the company reported revenues of Rs 2845 crore, EBITDA of Rs 1052 crore at a margin of 37 percent and profit after tax at Rs 600 crore.

Michelin Guide’s 2027 arrival in South Australia may boost prestige but offers little direct action for small operators.

Certification for Mexican authenticity may boost credibility but offers no direct operational or financial benefit to independent F&B operators.

Awards announcement with no direct operational or financial takeaways for independent F&B operators.

New CBD osteria opening announcement offers no actionable insights for independent operators.

A long-running Melbourne venue is relocating after 15 years, offering no actionable insights for small operators.

The chef and owner of Alinea, Next, and Aviary in Chicago is being inducted into NRN’s MenuMasters Hall of Fame in May

Lisa Malikow, SVP of the Restaurant Show, offers a look at what’s new and how attendees can get the most out of the event

Plus, an interview with the cofounders of Jeff’s Bagel Run

PRESS RELEASE: Leadership additions strengthen franchise development, operations and support as brand scales nationally

The chain reported a 5.8% increase in same-store sales in the first quarter and updated its full-year guidance

The Skies to Pies campaign includes a free large, one-topping pizza

The cold-pressed juice pioneer raised nearly $200 million in its offering, which it plans to use to expand production and consider an acquisition, its CEO said.

The Silk and So Delicious manufacturer said 114 workers will be laid off and production will be reassigned to other U.S. facilities.

A New York pub is trending but offers no actionable insights for independent operators.

The company’s sprawling brand portfolio, ranging from sports bars to breakfast QSRs, could help insulate it from downturns within restaurant subsectors.
News aggregated from industry-leading publications. All content links to the original source via Restronaut-tracked redirects so we can surface the stories operators are reading. Read original analysis.