Real-time aggregation from leading F&B publications. Curated headlines with direct links to original sources.
Uber on Wednesday unveiled a new feature allowing users to book a hotel room directly from its app, the latest step in its push to become a one-stop shop for everyday needs.
Strategically located on the ITPL Main Road, Whitefield, Bengaluru, adjacent to the Whitefield Metro Station, the project is planned as an integrated development of around 2 million square feet com...

In 2025, it was revealed that 38 percent of restaurant owners said they don’t have business insurance, and of those that did, 37 percent shared they were uncertain if they would be covered by weath...
Founded in 2010, Trimex operates over 50 restaurants and bakery-cafés across 13 cities in India.
After more than a decade-long hiatus, Indian Restaurant Week has returned with a renewed focus on supporting and showcasing the country’s evolving dining landscape.

Here at The Spoon, we’ve been following pretty much every robot restaurant concept for the past decade, and have watched dozens of company ideas and hundreds of millions of dollars […]
For Sunil Kumar, the recently appointed general manager of The Leela Palace Chennai, joining the brand marks both a fresh challenge and a deeply personal pursuit of excellence. He shares his vision for transforming the iconic seafront property, strengthening its market position, and infusing every guest experience with the spirit of Indian hospitality.

For Marilyn Freundlich, connection is the foundation of longevity and a thriving career. "I have long believed that meaningful progress in the food, beverage, and hospitality industries begins with connection to one another, to new ideas, and to the communities we serve," said Freundlich, International President of Les Dames d'Escoffier…

CEO Chris Dull shares the lessons he’s learned about workflow and technology just by working in his kitchens

The data is clear: food-led hotels only outperform when they're not competing with a vibrant local dining scene. Minor Hotels and a wave of other hotel groups will have to place its their new culinary-themed brands carefully.

The celebrities appear in ads marketing the ongoing Pick 6 Meal for Two promotion

Parent company Dine Brands will act as a stalking horse bidder for the company, which operates more than 50 restaurants

The chain’s limited-edition DC Rides Kids’ Meal features 12 collectibles
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The company operates locations in Idaho and Utah

Coral Beach Resort Sharjah is the first hotel in the Middle East to sign the Glasgow Declaration. But the real question for hotel owners is whether these pledges translate into lower costs or stronger demand in a region still heavily reliant on fossil fuels.

The chain has collaborated with Netflix to introduce meals inspired by the Academy Award-winning animated film

In a joint venture transaction announced Tuesday, WKS Restaurant Group will increase its ownership stake from 45% to 80%

The Peppercorn BLT is available for a limited time beginning March 30

Nick Adams' public comments go against the vision of tourism as a way to promote cross-cultural understanding — an awkward fit for a job meant to promote the U.S. abroad.

They say aggressive discounting has become unavoidable due to ‘unreasonable’ offers from hotels.
News aggregated from industry-leading publications. All content links to the original source via Restronaut-tracked redirects so we can surface the stories operators are reading. Read original analysis.