Nomikai by Sushi Saint to Bring Japanese-Inspired Social Dining to ICON Park in Orlando
From sushi and seafood towers to dry-aged tomahawks and Japanese-inspired cocktails, Michelin-starred Chef Michael Collantes is bringing a bold new dining experience to ICON Park.
If you’re in Orlando, this signals another high-end, chef-driven concept chasing foot traffic in a park with heavy competition—ask yourself if your location’s draw is unique enough to justify a similar bet. The focus on social dining and premium ingredients may appeal to groups, but operators should weigh whether the cost of execution matches local demand.
From sushi and seafood towers to dry-aged tomahawks and Japanese-inspired cocktails, Michelin-starred Chef Michael Collantes is bringing a bold new dining experience to ICON Park.
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