Mediterranean Fast Casual Luna Grill Rides Consumer Health Shift to Record Growth
Luna Grill should finish this year with 67 locations. The U.S. continues to gravitate toward Mediterranean cuisine, and Luna Grill’s recent success is clear proof.
Worth a read for people-focused operators. Published by QSR Magazine — context above is the source's own framing.
Luna Grill should finish this year with 67 locations. The U.S. continues to gravitate toward Mediterranean cuisine, and Luna Grill’s recent success is clear proof.
This article lives at QSR Magazine. We linked it because we found it valuable for F&B operators.
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Curated industry coverage by the Restronomics editorial team. Each article is selected from approved F&B publications and includes a Restronomics editor take.
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