Del Taco Expands Catering Business as Part of Comeback Plan
This story was originally published on QSR. To receive daily news and insights, subscribe to our free daily QSR AM Jolt. Del Taco, the nation’s second-largest Mexican quick service restaurant*, is expanding its catering business beginning Thursday, September 3.
Worth a read for technology-focused operators. Published by QSR Magazine — context above is the source's own framing.
This story was originally published on QSR. To receive daily news and insights, subscribe to our free daily QSR AM Jolt. Del Taco, the nation’s second-largest Mexican quick service restaurant*, is expanding its catering business beginning Thursday, September 3.
This article lives at QSR Magazine. We linked it because we found it valuable for F&B operators.
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Curated industry coverage by the Restronomics editorial team. Each article is selected from approved F&B publications and includes a Restronomics editor take.
This story was originally published on FSR. To receive daily news and insights, subscribe to our free daily FS Insider.The Build Your Own Burger ($13.25 single, $15.75 double) is a customizable adventure. Some people like their burgers simple.
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