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bb.q Chicken Rides America’s Appetite for Korean Culture

bb.q Chicken sees significant opportunity in the Midwest. Korean culture continues to build in America. Andrew Lee, bb.q Chicken’s general manager, U.S. business development division, has definitely seen it across his six-and-a-half years at the growing chain.

5 min read
bb.q Chicken Rides America’s Appetite for Korean Culture
Restronomics take

Worth a read for markets-focused operators. Published by QSR Magazine — context above is the source's own framing.

From the article
bb.q Chicken sees significant opportunity in the Midwest. Korean culture continues to build in America. Andrew Lee, bb.q Chicken’s general manager, U.S. business development division, has definitely seen it across his six-and-a-half years at the growing chain.
Read the full article at QSR Magazine

This article lives at QSR Magazine. We linked it because we found it valuable for F&B operators.

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