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For new restaurants

Open with yourdigital house in order.

Opening is a hundred fires at once. The website, the ordering, the reservations — that's the fire we put out for you, so the digital side is live and correct before your first guest walks in.

See our work

This page is for owners opening a new restaurant, café, or bar.

Restronaut builds your website, online ordering, and reservations — custom, on your own domain, live before your first service — and can keep running them after you open.

The reality

The digital side is the one that waits until it can’t.

Fit-out, hiring, licensing, menu — everything screams for attention at once. The online setup is the piece that quietly slips to "after we open," and then opening day arrives without it.

It gets pushed to after launch

The site and ordering are easy to defer while you’re chasing the plumber and the health inspector. Then soft launch lands and guests can’t find your hours, your menu, or a way to book.

Templates break at first service

A drag-and-drop site looks fine in the demo. It looks different when the ordering link 404s mid-rush or the reservation widget double-books a four-top on your busiest night.

You’re choosing tools blind

POS, delivery, reservations, payments — every vendor promises the world. Picking wrong before you open is slow and expensive to unwind once real orders are flowing.

What we build

A foundation that’s ready before you are.

We’ve opened restaurants. We build the digital side the way we wish someone had built it for us — done before the doors do, not scrambled together after.

A site that’s live before soft launch

Custom-built on your own domain: menu, hours, story, location, the lot. Correct and ready before your first guest arrives — not a placeholder you’re still fixing on opening week.

See builds we’ve shipped

Ordering and reservations that connect

Direct online ordering and a booking flow wired into your POS and your floor — not a bolt-on widget sitting in its own silo, out of sync with the pass.

How we scope a build

The right stack, chosen by operators

We’ve worked the shifts these tools are supposed to support. We help you pick a POS, payments, and delivery setup you won’t be ripping out six months in.

Someone to run it, if you want

Opening is enough to manage. Hand us the digital side after launch and we’ll keep menus, campaigns, and integrations current while you find your feet on the floor.

See Build + Operate
Three ways to work with us

Build. Run.
Or take over.

Every engagement is custom. The pricing is too. Pick the mode that fits where you are — we'll scope the rest on a call.

Project work

Build

We design, build, and ship the digital systems your restaurant needs. You take the keys at launch and run them with your own team.

Best for operators with in-house ops or marketing capacity

Most popular
Build, then run

Build + Operate

We build it, then keep running it. Menu changes, campaigns, review replies, integrations, monthly ops reports — we're your outsourced digital team.

Best for operators who'd rather focus on the floor than manage tech

Use what you have

Take Over

Already on Squarespace, Zomato, Petpooja, Toast, OpenTable? We audit what you have, fix what's broken, integrate what's disconnected — and only rebuild what's worth rebuilding.

Best for operators with existing tools that mostly work

Pricing approach

No fixed plans, no SaaS subscription.

Every project is scoped and quoted to the work.

Build
Project-based
Fixed quote, custom scope
Build + Operate
Project + monthly
Cancel anytime, no lock-in
Take Over
Audit + retainer
Scoped per location

✓ Honest, fixed quotes in writing  ·  ✓ No surprise invoices  ·  ✓ Cancel ops anytime

FAQ

Common questions

When should the website and ordering be ready?

Before your soft launch. We build the site, ordering, and reservations so they are live and correct before your first guest walks in — not scrambled together after opening week.

Can you help us choose a POS and delivery setup?

Yes. We have worked the shifts these tools are supposed to support, and we help you pick a POS, payments, and delivery stack you will not be ripping out six months in.

What happens after we open?

Your choice. Take the keys and run it yourself, or hand us the digital side — we keep menus, campaigns, and integrations current while you find your feet on the floor.

Planning your opening?

Book a call. Tell us your concept and your timeline, and we’ll tell you honestly what the digital side needs before you open the doors.

See how we work