What is the Restronaut Creator Program?
A curated talent network for the F&B and hospitality industry.
Creators are vetted by hand and listed without public rate cards; restaurants, cafés, hotels, and brands send a brief with a budget, and Restronaut matches them to the right creators, handles the invoicing, and guarantees the creator gets paid.
Four kinds of talent
Influencers & UGC creators
Reels, reviews, visits, and campaign content for dining and travel audiences.
Photographers & filmmakers
Menu shoots, launch films, food styling, and space photography.
Design & brand talent
Menus, identities, and packaging built for F&B.
Industry voices
Chefs, writers, and specialists for collabs, pop-ups, and columns.
How it works
Apply with your work
Portfolio, city, services, and your rates — rates stay private, always.
We vet and craft your profile
Every member is reviewed by hand. Accepted creators get a crafted public profile on this site.
Briefs come to you
We match real venue and brand budgets to your work and city. You deliver; we handle invoicing — you get paid without chasing anyone.
How it works
Send a brief with a budget
Engagement, city, timeline, budget. No rate-shopping required — rates are our job.
Get a curated shortlist
Two to four vetted creators who fit your budget and brief, typically within 2–3 business days.
One invoice, we run it
Pick your creator. We agree the scope, invoice once, and manage delivery end to end.
The founding cohort
Founding cohort applications are open.
The first members are being vetted now — profiles publish here as they're accepted.
Apply to joinTell us what you need.
Send the brief and the budget — we do the matching, the paperwork, and the chasing. Creators: the roster is open.